Beef

Grass-fed arm roast, 2–3 lbs each. $13/lb.

Grass-fed beef fat for rendering. Approx. 3 lb package. $6/lb.

Grass-fed beef franks, four-pack, 1 lb.

Grass-fed beef shank, approx. 1 lb per package. $14/lb.

Rendered grass-fed beef tallow. 1 quart jar.

Whole or half grass-fed brisket. $16/lb.

Grass-fed chuck roast, 2–3 lbs each. $16/lb.

Hand-crafted grass-fed beef jerky. 2 oz package.

Grass-fed cube steak, approx. 1 lb per package. $13/lb.

Grass-fed filet mignon. 0.3–0.75 lbs each. $48/lb. Limited availability.

Grass-fed flank steak. $20/lb. Limited availability.

100% grass-fed ground beef, 1 lb package. Red Devon genetics for superior flavor.

Grass-fed beef patties, 3 per 1 lb package. Ready to grill.

Grass-fed hanging tender (butcher's cut). $23/lb. Limited availability.

Grass-fed beef heart. $14/lb.

Grass-fed beef liver. $8/lb.

Grass-fed NY strip steak. 0.5–0.75 lbs each. $32/lb.

Grass-fed ox tail. $14/lb.

Premium grass-fed boneless ribeye. 0.5–0.75 lbs each. $35/lb. Limited availability.

Grass-fed rump roast, 2–3 lbs each. $14/lb.

Grass-fed short ribs, approx. 2 lbs per package. $12/lb.

Grass-fed boneless sirloin steak. 0.7–1.5 lbs each. $20/lb.

Grass-fed sirloin tip roast, 2–3 lbs each. $14/lb.

Grass-fed skirt steak. $20/lb. Limited availability.

Grass-fed beef snack sticks, 5 per pack.

Grass-fed soup or marrow bones, 2–3 lb package. $6/lb.

Grass-fed stew meat, approx. 1 lb per package. $16/lb.

80% grass-fed beef, 20% pastured pork. Approx. 1 lb pack.

Grass-fed beef tongue. $14/lb.

Grass-fed tri-tip roast. $25/lb. Limited availability.